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Gluten-Free Artisan Bread in Five Minutes a Day extends their revolutionary stored-dough method to yeasted and unleavened breads made without wheat, barley, or rye. With 85 recipes-plus 100 black-and-white instructional photos and 40 gorgeous color images-the authors adopt the rich palette of world breads to their unique method.
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Five Minute Bread: The revolutionary new baking method: no bread machine, Artisan Bread in Five Minutes a Day: A Complete Guide in Making Easy and With Jeff Hertzberg, M.D., she is the author of “Healthy Bread in Five Minutes a Day. .
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